tag:blogger.com,1999:blog-18830061213950679462024-03-08T22:35:38.959+05:30Hetha OrganicsAll about Indigenous cows, Panchagavya and AyurvedaHetha Organicshttp://www.blogger.com/profile/06849048985173502658noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1883006121395067946.post-83289125907224822021-05-29T15:15:00.026+05:302021-05-29T17:42:22.413+05:30<div style="text-align: left;"><br /></div><div><span style="color: #4c1130; font-family: times; font-size: xx-large;"><b>Myths about A2 Ghee! </b></span></div><div><span style="color: #4c1130; font-family: times; font-size: xx-large;"><b><br /></b></span></div><div><span style="color: #4c1130; font-family: times; font-size: xx-large;"><b>Are you also looking for “A2 Ghee” because you heard that “A2 Ghee” is good for health while “A1 Ghee” is not?</b></span></div>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-CAUWIU4KRGU/YLH4fdinyVI/AAAAAAAA3ok/F041gFsuyPA1L3A8G2SagFbX7dQPR0qvQCLcBGAsYHQ/s1420/90.jpg" style="margin-left: 1em; margin-right: 1em;"><span style="color: black;"><img border="0" data-original-height="562" data-original-width="1420" height="259" src="https://1.bp.blogspot.com/-CAUWIU4KRGU/YLH4fdinyVI/AAAAAAAA3ok/F041gFsuyPA1L3A8G2SagFbX7dQPR0qvQCLcBGAsYHQ/w651-h259/90.jpg" width="651" /></span></a></div><br /><p></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span></span></p><h2><span style="-webkit-font-kerning: none;"><span style="color: #4c1130; font-family: times; font-size: large;">Let’s try to understand this better and get rid of the surrounding myths.</span></span></h2><div><span style="-webkit-font-kerning: none;"><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-6SqnVoO-GS0/YLIMm5iTM-I/AAAAAAAA3pU/0EH7aZxif0Q-_RhAGbkIYYNnz8Axcgy8wCLcBGAsYHQ/s3029/logo.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="819" data-original-width="3029" src="https://1.bp.blogspot.com/-6SqnVoO-GS0/YLIMm5iTM-I/AAAAAAAA3pU/0EH7aZxif0Q-_RhAGbkIYYNnz8Axcgy8wCLcBGAsYHQ/s320/logo.png" width="320" /></a></div><br /><span style="font-family: times;"><br /></span></span></div>
<h3 style="text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: large;">A1 and A2 ?</span></span></h3><div><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><br /></span></span></div>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Cow's milk is about 87 percent water and 13 percent solids—these solids are a combination of fat, carbohydrates in the form of lactose, minerals and protein. The major component of the milk proteins is casein; in turn about 30-35 percent of the casein (approximately two teaspoons in a litre of milk) is beta-casein, of which there are several varieties, determined by the genes of the cow. The most common of these variants are A1 and A2. Let’s term it as “A1 protein” and “A2 protein” for further understanding.</span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Milk of indigenous cows, buffaloes, goats, horses, elephants, humans all contain A2 protein.</span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">A1 protein is found in the milk of Jersey, Holstein Friesian, Swiss Brown and a few more exotic cow breeds which are unfortunately wide spread in India due to their high milking capacity. This A1 protein has been a subject of intense scrutiny and now we have conclusive evidence that A1 protein can lead to Autism, Type 1 diabetes, schizophrenia, bloating and many more diseases. </span></span></p><p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><br /></span></span></p><p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none; font-size: medium;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-MPKYA-IsK2w/YLIH62i5HMI/AAAAAAAA3pA/nOMKE4SGh-cYOtxkJ1wfvK1TfIsCe9sywCLcBGAsYHQ/s691/Screen%2BShot%2B2021-05-29%2Bat%2B1.44.06%2BPM.png" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-size: medium;"><img border="0" data-original-height="268" data-original-width="691" height="157" src="https://1.bp.blogspot.com/-MPKYA-IsK2w/YLIH62i5HMI/AAAAAAAA3pA/nOMKE4SGh-cYOtxkJ1wfvK1TfIsCe9sywCLcBGAsYHQ/w404-h157/Screen%2BShot%2B2021-05-29%2Bat%2B1.44.06%2BPM.png" width="404" /></span></a></div><span style="font-size: medium;"><br /></span><p></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">A2 protein is found in the pure Indigenous (desi) breeds of cows Gir, Sahiwal, Tharparkar, Badri, Kankrej, Gangateeri. Different regions of India, have different native breeds of cows. Native cattle of Africa also contain A2 protein. </span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">“Devil in the milk” by Dr Keith Woodford is a good read on this topic. </span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">If you want to know more details on A1/A2, check out : <a href="http://www.hetha.in/why-a2-milk--.html"><span style="-webkit-font-kerning: none;">http://www.hetha.in/why-a2-milk--.html</span></a> </span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-hT0EiCq7xMo/YLH6AWzP8wI/AAAAAAAA3os/-hneKmCdo-UP0QCTUK8EqAdmkSTr62-zACLcBGAsYHQ/s3029/logo.png" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-size: medium;"><img border="0" data-original-height="819" data-original-width="3029" height="92" src="https://1.bp.blogspot.com/-hT0EiCq7xMo/YLH6AWzP8wI/AAAAAAAA3os/-hneKmCdo-UP0QCTUK8EqAdmkSTr62-zACLcBGAsYHQ/w301-h92/logo.png" width="301" /></span></a></div><p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><br /></span></p>
<h3 style="text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: large;">A2 Ghee ?</span></span></h3><div><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><br /></span></span></div>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">“Ghee” is a source of healthy fats, vitamins and other nutrients. However, Ghee does not have any protein in it. A1/A2 are associated with protein of the milk. Ghee does not have any A1/A2 protein as Ghee has no protein! Hence there is nothing called as “A2 Ghee” technically. </span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">So whenever a Ghee is termed as “A2 Ghee”, it does not mean it has A2 protein/fat/vitamins/minerals in it. It means the source was A2 milk from which this Ghee is formed. But it does not clarify whether it was made from A2 milk of cows or buffaloes or goat, etc. Also, it needs to be known whether the Ghee was churned from curd or made from cream as widely prevalent. </span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-size: medium;"><br /></span></p><p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-size: medium;"><br /></span></p>
<h3 style="text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: large;">So which Ghee should I buy ?</span></span></h3><div><span style="-webkit-font-kerning: none; font-kerning: none; font-size: medium;"><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-83NQrUEcvts/YLIHxPBYZ3I/AAAAAAAA3o8/PQLzX5OCYNAgc9J01cdFviL-w4qLzQt_wCLcBGAsYHQ/s2048/GheeAd2.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2025" data-original-width="2048" src="https://1.bp.blogspot.com/-83NQrUEcvts/YLIHxPBYZ3I/AAAAAAAA3o8/PQLzX5OCYNAgc9J01cdFviL-w4qLzQt_wCLcBGAsYHQ/s320/GheeAd2.png" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div></span></div>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">There is much more to Milk and Ghee than just A1 and A2.</span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Ayurveda recognises Ghee churned from curd made from indigenous (desi) cow milk as authentic ghee terming it as “Gau-Ghrita”. Indigenous cows give A2 milk. The “Gau-Ghrita” from indigenous cows find its mention in several recipes of <i>Charaka Samhita</i>, one of the oldest Ayurvedic text books. </span></span></p><p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><br /></span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">The market is flooded with ghee brands with MRP ranging from INR 250 per litre to INR 6000 per litre. </span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">For a layman, selecting a jar of unadulterated ghee can be quite daunting.</span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Most commercial brands make ghee from cream which is separated from milk. The leftover milk is then separately sold as toned/double toned milk with fancy names.</span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">If you need the best ghee then it is not just the product at hand that you should see and decide. The whole ecosystem starting from the cows needs to be looked at. </span></span></p><p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><br /></span></span></p><p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><br /></span></span></p><h3 style="text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: large;">The following is what we recommend to check before you buy your next bottle of Ghee!</span></span></h3>
<ul>
<li style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="font-family: times; font-size: medium;"><span style="font-stretch: normal; line-height: normal;"></span><span style="-webkit-font-kerning: none; font-kerning: none;">Made by churning curd. Curd should be of A2 milk only. Its best if A2 milk is from indigenous (desi) cows. Whole A2 Milk -> Curd -> Churn Curd -> Butter -> Heat the butter on a low flame —> Ghee. The churning process (<i>Bilona</i>) should be traditional - a wooden churner (<i>mathani</i>) rotating clockwise and anticlockwise at a low rpm. </span></span></li></ul>
<ul>
<li style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="font-family: times; font-size: medium;"><span style="font-stretch: normal; line-height: normal;"></span><span style="-webkit-font-kerning: none; font-kerning: none;">It takes anywhere between 30 to 50 litres of milk to produce a litre of ghee via the <i>bilona</i> method. An indigenous cow gives less milk as compared to its western counterpart. Hence anyone selling this ghee for less could be taking shortcuts. Watchout!</span></span></li></ul>
<ul>
<li style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="font-family: times; font-size: medium;"><span style="font-stretch: normal; line-height: normal;"></span><span style="-webkit-font-kerning: none; font-kerning: none;">The cows should have access to clean, green fodder, water and a reasonable space to move around. The quality of fodder certainly affects the quality of milk, curd and ghee. So it will be wise to identify where the ghee is made and how are the cows managed.</span></span></li></ul>
<ul>
<li style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="font-family: times; font-size: medium;"><span style="font-stretch: normal; line-height: normal;"></span><span style="-webkit-font-kerning: none; font-kerning: none;">It’s important these cows are not injected with hormones and that their calves get an equal share of the milk they produce. So verify that male calves are not sent to abattoirs or left on the road. Ethical milking practices should be followed.</span></span></li></ul>
<ul>
<li style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="font-family: times; font-size: medium;"><span style="font-stretch: normal; line-height: normal;"></span><span style="-webkit-font-kerning: none; font-kerning: none;">Do not run behind <i>danedar</i> ghee (granules in ghee). In certain Ghee manufacturing plants, Ghee is sent through cold treatment - sudden cooling from high to low temperatures. This is not the authentic process of making Ghee.</span></span></li></ul><ul><li style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="font-family: times; font-size: medium;">Ghee made from the milk of HF/Jersey exotic cows can also be yellow in color and dandedar. Looks can be deceptive! </span></li></ul>
<ul>
<li style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="font-family: times; font-size: medium;"><span style="font-stretch: normal; line-height: normal;"></span><span style="-webkit-font-kerning: none; font-kerning: none;">Last but not the least, there are several Ghee flavours and artificial colours available in the market which boast of turning low quality Ghee more appealing. These artificial flavours give strong aroma, yellow color and texture to the Ghee. It is impossible to identify these flavours without a lab test. <br />
Every batch of original Ghee can have different color, texture, aroma based on the fodder, quality of curd set, climate, etc. Do not judge a book by its cover!</span></span></li>
</ul>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-5EqRkcc2TRU/YLIILkT52TI/AAAAAAAA3pM/G2p3EWOILN4onM9C-Ou70Sm04NmniwuvwCLcBGAsYHQ/s591/BadriGheeAd1.png" style="margin-left: 1em; margin-right: 1em;"><span style="color: black; font-size: medium;"><img border="0" data-original-height="591" data-original-width="591" height="320" src="https://1.bp.blogspot.com/-5EqRkcc2TRU/YLIILkT52TI/AAAAAAAA3pM/G2p3EWOILN4onM9C-Ou70Sm04NmniwuvwCLcBGAsYHQ/s320/BadriGheeAd1.png" /></span></a></div><p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><br /></span></p><p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Let no fancy names, artificial colours and ghee flavours prevent you from buying authentic “A2 Ghee”. </span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">“Desi Cow A2 Cultured Bilona Ghee” is a better name for A2 Ghee. However, as explained, it is not “A2 Ghee” rather this Ghee is made from A2 milk. </span></span></p><p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><br /></span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">This Ghee improves digestion, boosts immunity, treats inflammation, dry skin and has a higher smoke point. This Ghee melts at a temperature slightly lower than human body temperature and hence mobilises fat molecules and aids in fat loss. It does not make you fat!</span></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none;"><span style="font-family: times; font-size: medium;">Wishing everyone good health !</span></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: medium;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: medium;"><br /></span></div><span style="font-family: times;"><br /></span><p></p>Hetha Organicshttp://www.blogger.com/profile/06849048985173502658noreply@blogger.comSikandrapur, Ghaziabad, Uttar Pradesh 201005, India28.7035265 77.34632620.39329266382115335 42.190076199999993 57.013760336178848 112.5025762tag:blogger.com,1999:blog-1883006121395067946.post-60167733257169150942021-05-08T15:50:00.021+05:302021-05-29T17:49:27.532+05:30<div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: medium;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: medium;"><br /></span></div><h1 style="text-align: left;"><span style="font-family: times; font-size: x-large;">Which Chyawanprash should I buy and why ?</span></h1><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: medium;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-p36_4TeLJrI/YJZalRP0d5I/AAAAAAAA3lc/meyFFUU5oN0A7VwwPHYxVc6gMYpXNwPngCLcBGAsYHQ/s1005/Screen%2BShot%2B2021-05-08%2Bat%2B3.01.22%2BPM.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="568" data-original-width="1005" height="371" src="https://1.bp.blogspot.com/-p36_4TeLJrI/YJZalRP0d5I/AAAAAAAA3lc/meyFFUU5oN0A7VwwPHYxVc6gMYpXNwPngCLcBGAsYHQ/w651-h371/Screen%2BShot%2B2021-05-08%2Bat%2B3.01.22%2BPM.png" width="651" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times; font-size: medium;"><br /></span></div><div class="separator" style="clear: both; text-align: left;"><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">While we struggle with the Pandemic, most of us are working to increase our body immunity by consuming the best possible herbs, <i>kadhas</i>, magic pills and the most important of all : the <i>Chyawanprash</i>! We all know about the benefits of Chyawanprash which include building immunity, replenishing nutrients in the body and balancing the three doshas Vata, Pitta, Kapha.</span></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px; text-align: left;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">The Ayush ministry has shared recommendations for keeping our immunity strong and Chyawanprash holds an important place in the guidelines. While we look for the most “healthy” and “sugar free” Chyawanprash, do we really have the finer details to make the best choice ?</span></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px; text-align: left;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">There are different types of Chyawanprash available in the market. Some claim to be Sugar free, some claim to have 2X/3X immunity boosting powers, some are jaggery based, some Ghee based while some have fancy names like Chyawan-Fit, Chyawan-Amrut, Amlaprash, Amritprash and more. </span></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-size: medium;"><br /></span></p>
<h3 style="text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times;"><span style="color: #38761d; font-size: large;">How is Chyawanprash made ?</span><span style="font-size: large;"> </span></span></span></h3>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><br /></span></span></p><div style="text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">This magic recipe owes its name to <i>Chyawan Rishi</i>. The first documented formula for Chyawanprash appears in the <span style="background-color: white; caret-color: rgb(77, 81, 86);"><i>Charaka Saṃhitā</i></span>, one of the oldest Ayurvedic text books.</span></span></div>
<ol>
<li style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Amla is boiled in water and ground to paste.</span></span></li>
<li style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">This paste is then fried in Ghee/Oil.</span></span></li>
<li style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">A part of the herbs are ground and converted into a Herbal decoction (<i>Kadha)</i>.</span></span></li>
<li style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Sugar (Processed/Unprocessed/<i>Desi Khand</i>/Jaggery/<i>Dhaga Mishri</i>) is added to the decoction. </span></span></li>
<li style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">The resulting syrup (<i>Chashni</i>) is then mixed with the <i>Halwa</i> made in Step 2.</span></span></li>
<li style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Part of the herbs are now added and cooked.</span></span></li>
<li style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Remaining Saffron, Honey, Silver/Gold/Abhrak Bhasmas are added at the end.</span></span></li></ol>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Your Chyawanprash is ready! Easy, isn't it ?</span></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><br /></p><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-size: medium;"><br /></span></p>
<h3 style="text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="color: #38761d; font-family: times; font-size: large;">If you are looking to buy the best Chyawanprash, what should you look for ?</span></span></h3><div><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="color: #38761d; font-family: times; font-size: large;"><br /></span></span></div><h3 style="text-align: left;"><span style="font-size: large;"><b style="font-family: times;">Chyawanprash is an Ayurvedic medicine:</b><span style="font-family: times;"> </span></span></h3><div style="text-align: left;"><span style="font-family: times; font-weight: normal;"><span style="font-size: medium;">Whichever brand you buy from, ensure it has an Ayush license to manufacture Chyawanprash and is following GMP guidelines. You should find the license number printed on the jar.</span></span></div><h3 style="text-align: left;"><b style="font-family: times;"><br /></b></h3><h3 style="text-align: left;"><span style="font-size: large;"><b style="font-family: times;">Artificial preservatives :</b><span style="font-family: times;"> </span></span></h3><div style="text-align: left;"><span style="font-family: times; font-size: medium;"><span><span style="font-weight: normal;">Chyawanprash contains Sugar and Honey which in itself act as preservatives. Hence Chyawanprash does not need any artificial preservatives as long as someone is following the </span></span><i style="background-color: white; caret-color: rgb(77, 81, 86);"><span style="font-weight: normal;">Charaka Saṃhitā</span>.</i><span style="font-weight: normal;"> In ancient times, no artificial preservatives existed. So if an external preservative is added to the Chyawanprash, chances are high that the original recipe has been altered. I would not recommend to consume a Chyawanprash containing artificial preservatives.</span><span> </span></span></div><h3 style="text-align: left;"><b style="font-family: times;"><br /></b></h3><h3 style="text-align: left;"><b><span style="font-family: times; font-size: large;">Which Ghee or Oil should be used in Chyawanprash ?</span></b></h3><div style="text-align: left;"><span style="font-family: times; font-size: medium; font-weight: normal;"><span>Indigenous (</span><i>Desi</i><span>) cow bilona Ghee is best for our cooking and health. However, you may be consuming the oils you wanted to avoid with your Chyawanprash! Ayurveda asks to use “Go-Ghrita” - Indigenous Cow Bilona Ghee and Sesame oil. So turn your Chyawanprash pack around and look for the ingredients, hope it does not have vegetable or palm oils in it!</span></span></div><div style="text-align: left;"><span style="font-family: times; font-size: medium; font-weight: normal;"><span><br /></span></span></div><div><span style="font-size: medium; font-weight: normal;"><span style="font-family: times;"><br /></span></span></div><h3 style="text-align: left;"><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-nWonNNDyDho/YJZ5d-V8eLI/AAAAAAAA3ng/cfTzGQpmVuQkvYTt4LUngWf8YOwamxLxACLcBGAsYHQ/s2728/logo.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="727" data-original-width="2728" height="120" src="https://1.bp.blogspot.com/-nWonNNDyDho/YJZ5d-V8eLI/AAAAAAAA3ng/cfTzGQpmVuQkvYTt4LUngWf8YOwamxLxACLcBGAsYHQ/w452-h120/logo.png" width="452" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div></h3><h3 style="text-align: left;"><b><span style="font-family: times; font-size: large;">Which Sugar should go in the making of Chyawanprash ? Or is Sugar-free best ?</span></b></h3><div style="text-align: left;"><span style="font-family: times; font-size: medium; font-weight: normal;"><span>Ayurvedic text books mention "<i>Matsyandika</i>” to be used in Chyawanprash which is a Sanskrit word. There are many interpretaions of this term. <i>Matsyandika</i> is best translated to “Sugar Candy” as per the Arthaśāstra II.15.15 interpretation (reference : </span><a href="https://www.wisdomlib.org/definition/matsyandika"><span style="-webkit-font-kerning: none;">https://www.wisdomlib.org/definition/matsyandika</span></a><span>). <br /></span></span><span style="font-size: medium;"><span style="font-family: times; font-weight: normal;">Best form of Sugar Candy which is not processed/raw is </span><span style="font-family: times;"><i>Dhaga Mishri </i></span><span style="font-family: times; font-weight: normal;">which has coolant properties. Since ancient times, Mishri is being used post meals along with fennel seeds in India for aiding digestion. Original Mishri contains cotton threads, just the way it is made.</span></span></div><div style="text-align: left;"><span style="font-size: medium;"><span style="font-family: times; font-weight: normal;">Note : Chyawanprash cannot be made without a type of Sugar/Sweetner as it needs sugar syrup </span></span><span style="font-family: times; font-size: large;">(</span><i style="font-family: times;">Chashni</i><span style="font-family: times; font-size: large;">)</span><span style="font-family: times; font-size: large;"> to attain the jam like consistency it carries</span><span style="font-family: times; font-size: large;">. </span></div><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px; text-align: left;"><span style="font-size: medium;"><br /></span></p><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: x-large;"><br /></span></p><h3 style="text-align: left;"><span style="font-family: times;"><b><span style="font-size: large;">What are the different kinds of Sugar used in the market for making Chyawanprash ?</span></b></span></h3><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span class="Apple-tab-span" style="font-family: times; white-space: pre;"><br /></span></p><div style="text-align: left;"><span class="Apple-tab-span" style="font-family: times; white-space: pre;"> </span><b><span style="font-size: medium;"><span style="font-family: times;">1) </span><span style="font-family: times;">Processed White Sugar :</span></span> </b><span style="font-family: times; font-size: medium;">We all are aware of the ill effects of the processed white Sugar. It is best avoided. </span></div>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<div style="text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><span class="Apple-tab-span" style="white-space: pre;"> </span><b>2) Jaggery : </b>While Jaggery looks like one of the most healthy options, when it comes to Chyawanprash, it is not the case.</span></span></div>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Many Chyawanprash herbs have <i>Garam Taseer</i> i.e. heat producing ingredients. Jaggery too produces heat in the body, the overall combination of Chyawanprash is not fit to be consumed during summers as it increases the <i>Pitta</i> <i>dosha (</i>heat<i>)</i> of the body. During winters, you can still consume it but it is not a balanced formula. Chyawanprash is supposed to balance Vata, Pitta, Kapha of the body.</span></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<div style="text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><span class="Apple-tab-span" style="white-space: pre;"> </span><b>3) Stevia :</b> It is a form of sweetener called “Sugar free” with no calories. Stevia is relatively a new form of sweetener and does not find mention in any of the Ayurvedic texts. Its yet to gain acceptance in Ayurveda. Stevia was banned for a very long time by the FDA and many countries.</span></span></div>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><span class="Apple-tab-span" style="white-space: pre;"> </span><b>4) Desi Khand :</b><i> </i>This is one form of raw and unprocessed sugar which has cooling properties.</span></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<div style="text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><span class="Apple-tab-span" style="white-space: pre;"> </span><b>5) Dhaga Mishri :</b><i> </i>This is the best form of raw unprocessed sugar for making Chyawanprash as per the interpretation of the term <i>Matsyandika</i> mentioned above. It has cooling properties (<i>thandi taseer</i>) so it can balance the hot ingredients (<i>garam taseer</i>) of the Chyawanprash. Chyawanprash containing Dhaga Mishri is fit to be consumed throughout the year including summers.</span></span></div><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-text-stroke-width: initial; font-family: times;"><span style="font-size: medium;"><br /></span></span></p><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="font-size: medium;"><br /></span></p><h3 style="text-align: left;"><span style="-webkit-text-stroke-width: initial; font-family: times;"><span style="font-size: large;">Does your Chyawanprash have Honey ? </span></span></h3>
<div style="text-align: left;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;">Honey (<i>Madhu</i>) is one of the ingredients which go in the making of Chyawanprash as per Ayurveda. Honey has immense health benefits. However, do look for the type of Honey used in your Chyawanprash and at what stage it was added? Honey should not be heat treated as it denatures its structure. It should be added at the end once the Chyawanprash has cooled down. Chyawanprash which uses raw, unprocessed honey is best. </span></span></div><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><br /></p><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><br /></p><h3 style="text-align: left;"><span style="-webkit-text-stroke-width: initial; font-family: times;"><span style="font-size: large;">The magic of Herbs </span></span></h3><div style="text-align: left;"><span style="-webkit-text-stroke-width: initial; font-family: times;"><span style="font-size: medium;">Some of Chyawanprash brands in the market hardly use 5 to 8 herbs while some use 55. A compilation of Chyawanprash recipe by Ministry of Health and Family Welfare, Department of Indian Systems of Medicine and Homeopathy mentions 48 ingredients. The number of ingredients vary based on the Ayurvedic texts. However, my pick would be the one which gives me the most benefits i.e. a minimum of 35 herbs or more. Chyawanprash with less than 10 herbs would not do justice to Chyawan Rishi’s recipe.</span></span></div><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><br /></p><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><br /></p><h3 style="text-align: left;"><span style="-webkit-text-stroke-width: initial; font-family: times;"><span style="font-size: large;">Organic!</span></span></h3><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-text-stroke-width: initial; font-family: times;"><span style="font-size: medium;">Chyawanprash can be termed as 100% organic when all its ingredients are organic. 40+ herbs go in the making of Chyawanprash. Many of the herbs grow on the mountains and while they may not have an organic certificate, they are generally chemical free. As long as they are original, sourced ethically, it is ok to use. You should though carefully look for the major ingredients like Indian Gooseberry (<i>Amlas</i> - which should preferably be produced organically), type of Sugar and which Ghee/Oil is used to make Chyawanprash. </span></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="font-family: times; font-size: medium;"><b>So next time when you buy a pack of Chyawanprash, turn that jar around and do have a look at the ingredients list! Make sure it actually is a value add to your body!</b></span></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-c0wivzHEftE/YJZQJ9yrLtI/AAAAAAAA3lU/6uC43W27etAyK20rDdFFsrmbqVfXL-NpgCLcBGAsYHQ/s654/chy.png" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: times; font-size: medium;"><img border="0" data-original-height="352" data-original-width="654" height="338" src="https://1.bp.blogspot.com/-c0wivzHEftE/YJZQJ9yrLtI/AAAAAAAA3lU/6uC43W27etAyK20rDdFFsrmbqVfXL-NpgCLcBGAsYHQ/w631-h338/chy.png" width="631" /></span></a></div><span style="font-family: times; font-size: medium;"> </span></div><div class="separator" style="clear: both; text-align: left;"><span style="font-family: times; font-size: medium;"> <a href="http://www.hetha.in/products.html" target="_blank">Hetha Organics - Products list</a><br /></span></div><div class="separator" style="clear: both; text-align: left;"><span style="font-family: times; font-size: medium;"> Whatsapp : +91 8800663775 for any enquiries. </span></div><div class="separator" style="clear: both; text-align: left;"><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><br /></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px; min-height: 12px;"><span style="font-family: times; font-size: medium;"><span style="-webkit-font-kerning: none; font-kerning: none;"></span><br /></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="-webkit-font-kerning: none; font-kerning: none;"><span style="color: #666666; font-family: times; font-size: xx-small;">Disclaimer :</span></span></p>
<p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="color: #666666; font-family: times;"><span style="font-size: xx-small;"><span style="-webkit-font-kerning: none;">These statements have not been evaluated by the Food and Drug Administration. The information on this website is for educational purposes only and is not a substitute for medical advice, diagnosis or treatment. For more information pertaining to your personal needs please see a qualified health practitioner. </span></span></span></p><p style="-webkit-text-stroke-color: rgb(0, 0, 0); -webkit-text-stroke-width: initial; font-stretch: normal; line-height: normal; margin: 0px;"><span style="color: #666666; font-family: times;"><span style="font-size: xx-small;"><span style="-webkit-font-kerning: none; font-stretch: normal; line-height: normal;">Copyright © Hetha Organics LLP, Ghaziabad 201005. All Rights Reserved.</span></span><span style="-webkit-font-kerning: none; font-size: large;"> </span></span></p></div>
Hetha Organicshttp://www.blogger.com/profile/06849048985173502658noreply@blogger.comtag:blogger.com,1999:blog-1883006121395067946.post-77756393097390514302015-08-20T21:42:00.052+05:302021-05-08T14:06:48.120+05:30Who are we ?<div dir="ltr" style="text-align: left;" trbidi="on"><div class="Standard"><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: times;"><br /></span></div><div class="separator" style="clear: both; text-align: left;"><a href="https://1.bp.blogspot.com/-LmMvGLdMZdo/YJZCV46oKwI/AAAAAAAA3lE/qTVYFxcpC1IkDTODDRFQajFqBQITbc2nwCLcBGAsYHQ/s1273/logo.png" style="margin-left: 1em; margin-right: 1em;"><span style="font-family: times;"><img border="0" data-original-height="340" data-original-width="1273" src="https://1.bp.blogspot.com/-LmMvGLdMZdo/YJZCV46oKwI/AAAAAAAA3lE/qTVYFxcpC1IkDTODDRFQajFqBQITbc2nwCLcBGAsYHQ/s320/logo.png" width="320" /></span></a></div><span style="font-family: times;"><br /></span><div class="separator" style="clear: both; text-align: left;"><span style="font-family: times;"><br /></span></div>
<span style="font-family: times;"><br />
<br /><b><span style="font-size: 16pt;"><span style="mso-spacerun: yes;"> <br /> <img alt="" src="data:image/png;base64,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" /> </span></span></b></span></div>
<div class="Standard">
</div>
<div class="Standard">
<span style="font-family: times;">We are a bunch of
passionate folks from diverse backgrounds with a zeal to :</span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<span style="font-family: times;">- Provide Premium Quality Milk products, Sweets, Ayurvedic Medicines and other organic produces derived from Desi(Indigenous) cows' milk, cow dung and gaumutra to the masses.</span></div>
<div class="Standard">
<span style="font-family: times;">- Raise awareness
about the superior quality of A2 milk, cow dung and gaumutra from our indigenous breeds of cows.</span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<b><span style="font-family: times; font-size: 16pt;">Why
Organic raw A2 milk from Desi cows ?</span></b></div>
<div class="Standard">
</div>
<div class="Standard" style="margin-left: 283.6pt; text-indent: 35.45pt;">
<span style="font-family: times;"><img alt="" src="data:image/png;base64,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" /></span></div>
<div class="Standard">
<span style="font-family: times;">Unfortunately the
milk we consume today can contain hormones, steroids, urea and chemicals. The
reason being buffaloes and cows are reared by a good majority to extract the
maximum quality of milk. Dairies collect milk from farmers and pay them for the
amount of fat and not for the quality of protein in the milk. No tests are
conducted at a vast majority of milk collection centers for adulteration.</span></div>
<div class="Standard">
<span style="font-family: times;"><span style="mso-spacerun: yes;"> </span>Desi cows which produce high quality milk are
no one's fancy and the exotic HF, Jersey and buffaloes have taken over. To
ponder : quality or quantity ?</span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<span style="font-family: times;">Milk contains 2
main types of beta-casein protein, A2 and A1. Majority of milk that is available
in the market is A1 type or a mix of A1 and A2 type milk.</span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<span style="font-family: times;"><span style="mso-spacerun: yes;"> </span>Originally, India was a A2 type milk producing
country as our native cow breeds produce only A2 milk. The imported breeds like
Holstein Friesian(HF), Jersey etc produce mainly A1 type milk. A1 milk is
associated with diabetes, heart problems and other health related issues. The
internet is a very good source of information and if you desire to read further
on this topic just search for “A1 milk” and you'll be blessed with a plethora
of knowledge.</span></div>
<span style="font-family: times;"><br />
</span><div class="Standard">
</div>
<span style="font-family: times;"><br />
</span><div class="Standard">
<b><span style="font-family: times; font-size: 16pt;">Are
you drinking pasteurized milk ?</span></b></div>
<span style="font-family: times;"><br />
</span><div class="Standard">
</div>
<div class="Standard">
<span style="font-family: times;">When milk is
pasteurized, fats are oxidized, proteins denatured and most enzymes are
completely destroyed, resulting in milk which may be more harmful than
beneficial to our health.</span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<span style="font-family: times;">Additionally, the
bacteria killed by pasteurization are not removed, their dead cell fragments
remain in the milk to ignite immune reactions. Often the lactose intolerance is
not to the milk itself, but to the post-pasteurization cell fragments it
contains.</span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
</div>
<div class="Standard">
<b><span style="font-family: times; font-size: 16pt;">What
about homogenized milk ?</span></b></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<span style="font-family: times;">Homogenization is done to prevent the fat
in the milk from rising to the top. The method involves the milk being forced
through tiny diameter tubes at very high pressure to break the fat in the milk
into much smaller particles. The process can involve extreme heat which
damages the milk composition even further.</span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<b><span style="font-family: times; font-size: 16pt;">Our
cows ..</span></b></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<span style="font-family: times;">Our cows are fed
organic germinated fodder which is free from urea and chemical sprays. All cows
are monitored against tuberculosis and other harmful diseases to ensure the
highest quality of milk standards.</span></div>
<div class="Standard">
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: times;"><a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="margin-left: 1em; margin-right: 1em;"></a></span></div>
<a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><span style="font-family: times;"><br /></span></a><span style="font-family: times;">Cows have access to
green fodder and water throughout the day. They are treated with care like a
family member. In the event a cow is diagnosed with a disease Ayurvedic and
Homeopathy medicines are administered and in the rare event antibiotics have to
be given, the cow is separated from the heard and no milk is drawn from the
cow until it is under medication.</span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><span style="font-family: times;">Milk once drawn is
immediately chilled to 4 degree celsius and our supply chain ensures the temperature
remains near 4 degrees until the milk reaches your doorstep.</span></div>
<div class="Standard">
<a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><span style="font-family: times;"><br /></span></a></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<span style="font-family: times;"><br />
<b><span style="font-size: 16pt;">What
do we sell ?</span></b></span></div><div class="Standard"><span style="font-family: times;">Premium Quality Milk products, Sweets, Ayurvedic Medicines and other organic produces derived from Desi(Indigenous) cows' milk, cow dung and gaumutra.</span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div>
<div class="Standard">
<span style="font-family: times;"><br /></span></div><div class="Standard"><span style="font-family: times;">Products list : www.hetha.in/products.html</span></div>
<div class="Standard">
<span style="font-family: times; font-size: x-small;">Whatsapp : +91 8800663775</span></div><div class="Standard"><span style="font-family: times; font-size: x-small;">Call : +91 9663372046</span></div>
<div class="Standard"><span><span style="font-family: times; font-size: x-small;"><span><span>Write to us at : sales@hetha.in</span></span> </span></span></div>
<div class="Standard">
<span style="font-family: times;"><br />
</span><div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<span style="font-family: times;"> </span></div>
<div class="Standard">
<div class="separator" style="clear: both; text-align: center;">
<span style="font-family: times;"></span></div>
</div>
<div class="Standard">
<a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><a href="https://www.blogger.com/blogger.g?blogID=1883006121395067946" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><span style="font-family: times;"><br /></span></a><span style="font-family: times;"> </span></div>
<div class="Standard">
<span style="mso-bidi-language: AR-SA; mso-fareast-language: EN-US; mso-no-proof: yes;"><br /></span></div>
</div>
Hetha Organicshttp://www.blogger.com/profile/06849048985173502658noreply@blogger.com